![]() ![]() calculate basic math functions as they relate to POS cash/credit transactions, cash reconciliation and product inventory.Other responsibilities as may be assigned.Some venues may require the Host/Cashier to prepare sandwiches, coffee, pastries, and other menu items.Monitor dining room to make sure it is maintained and floor is free of debris.Resolve minor guest complaints in a manner consistent with departmental philosophy.Promote current casino events and programs and give guests directions to all casino areas.May pre-bus and full bus tables during peak periods.Read and record totals shown on cash register tape and verify against cash on hand. Make change and issues receipts or tickets to customer. Receive cash from customers in payment for meals.Distribute the seating as equally as possible among all food servers.You will answer menu questions posed by patrons.You will ensure guest recognition by remembering names, faces, and information that makes each guest feel unique. ![]() Weekly Earned Wage Access is an option for this position! Assure patrons are seated promptly assuring that guests have a favorable dining experience. Job Purpose or Objective(s): You will greet restaurant patrons and answer phone calls. ![]()
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